Mule Ear Coffee was born from our family’s love for real food and flavorful coffee—both made with clean, organic ingredients and a whole lot of care.

Our coffee is held to high standards—organic, mold-tested, and crafted without compromise. We partner with growers and producers who share our values: integrity, sustainability, and a deep respect for the land.

We’re not just a coffee stop. We bake everything from scratch, using long-fermented sourdough, local eggs, and organic, seasonal ingredients—no refined sugars, no seed oils, no fillers. Just food that’s meant to fuel, nourish, and bring folks together.

At Mule Ear, we believe in integrity and authenticity—delivering real nourishment, made with care, for everyone we serve.